Carton Feeding & Erection
Carton blanks are fed from a magazine and opened into position for product loading. Carton size and feeding arrangements depend on the selected machine model.
Explore LANDPACK cartoning machines for bakery and food packaging applications. Compare automatic carton feeding, carton erection, product loading and closing configurations according to product dimensions, carton styles and production requirements.
KEY FEATURES
Review the main features and configuration options for this equipment category. Actual functions depend on the machine model.
Carton blanks are fed from a magazine and opened into position for product loading. Carton size and feeding arrangements depend on the selected machine model.
Products or prepacked items are transferred into erected cartons using a loading mechanism selected according to product dimensions, orientation and grouping requirements.
Carton flaps are folded and closed according to the carton structure. The closing method depends on the carton design and machine configuration.
Compatible cartoning machines can connect with upstream product feeding systems and downstream conveying or case packing equipment according to the production layout.
Packaging process
Explore the main packaging stages for this machine category. The actual process depends on the selected equipment and production configuration.
Flat-folded carton blanks are fed from the magazine into the carton opening station.
Carton blanks are opened and positioned for product loading.
Products or prepacked items are transferred into the erected cartons through the selected loading mechanism.
Carton flaps are folded and closed according to the carton design and selected closing mechanism.
Closed cartons leave the machine on the discharge conveyor for collection or downstream handling.
Process steps may vary according to the machine model and line configuration.
Explore packaging applications and suitable equipment for different product types and production requirements.